Also known as a Sirloin tip steak. Lean and flavorful. Versatile cut works well for high heat cooked to temperature, and for low and slow methods. Sold in varying weights by the pound.
This isn't just dinner—it's our commitment to the highest standards of regenerative, permaculture farming. Our cattle live a happy, natural life roaming open pastures, resulting in deeply savory, nutrient-rich beef.
Why is it so delicious?
✅ Grass-Fed & Grass-Finished
✅ Absolutely NO Antibiotics. NO Growth Hormones.
✅ Permaculture Principles: Our farm works with nature to regenerate the land, bringing you cleaner, greener, more sustainable beef.
✅ Better Genetics: We carefully select heritage breeds and hybrids well-suited to our environment, resulting in healthier cows and superior flavor.
✅ Green Forage: We offer a salad bar of nutrient rich forage grasses. By planting throughout the year, we minimize hay supplementation.